Journal Club

Highlighting recently published papers selected by Academy members

Tag Archives: rice

Intensive agriculture changes the soil microbiome

California rice farms dot the Sacramento Valley, converting native swampland into flooded paddies. The farms change California’s landscape both above ground and below it. A recent study shows in detail how rice plants shape the soil microbiome into a distinctive … Continue reading

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Journal Club: Ancient Chinese may have cultivated grass seeds 30,000 years ago

Typically, archaeological research into the origins of agriculture has focused on western Asia, in areas such as the Fertile Crescent (the present-day Middle East). Now scientists report that intentional collection of grass seeds may be traced back about 30,000 years … Continue reading

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